The cashew nut milk making machine has the functions of crushing, emulsifying, homogenizing and mixing, and can be used to produce various milky liquids, such as soya milk, rice milk, almond milk, tiger nut milk and the like.
Features: High efficiency and output; its main parts are made of stainless steel, corrosion resistance, and long service life.
Working Principle of Commercial Cashew Nut Milk Machine
The machine is driven by an electric motor, driving rotating teeth (or rotor) and matching fixed teeth (or stator). There is a small adjustable gap between the two grinding bodies. When the material passes through this gap, it is subjected to strong shear, friction, high-frequency vibration, high-speed vortex and other physical effects to achieve the effect of ultra-fine crushing and emulsification of the material.
Features of Cashew Milk Making Machine Stainless Steel
-
The ultra-fine grinding speed is fast, and at the same time it has the functions of mixing, stirring, dispersing and emulsifying.
-
The main parts are made of high-quality stainless steel, which is corrosion-resistant and non-toxic.
-
Stator and rotor adopt special processing and heat treatment process, with high processing precision and long service life.
-
The fineness of the finished product can be controlled by adjusting the gap between the two grinding bodies.
-
The structure is simple, the operation is convenient, and the floor space is small.